Sustainably Sourced | Freshly Roasted | Speciality Grade
Molten Toffee
Growing Altitude
1,000+ MASL
Growing Regions
Brazil (Minas Gerias), India (Karunapuram)
Processing Method
Various
SCA Grade
80-82+
Varietal
Various
Certification
Fairtrade
Taste Profile
Creamy & Chocolatey. Punchy, bold roast with hints of the sweet shop.
Roast Level
Dark
A power-packed dark roast, dripping with dark, treacly sweetness. Fierce black, silky smooth with milk.
Molten Toffee
Fairtrade Indian robusta beans are combined with Fairtrade Brazilian arabicas to give this blend its earthy sweetness, depth and cohesion. Syrupy and voluptuously creamy in texture, it’s a true confection with notes of chocolate, fudge, peanut and almond, plus an elegant cedar-like aroma.
Molten Toffee is particularly good as an espresso or bean-to-cup coffee. The dark roast gives it a smooth, nutty and chocolatey body. Adding milk brings out the sweeter toffee notes.
More from our roastery
“The team are fantastic, have proven high customer service and they know their coffee.”
Cindy, customer since 2023


