Roast & Ground Blog
Moving offices? Welcoming staff back to work? Opening a satellite? Now is the perfect time for businesses to take a fresh look at their office drinks setup.
And for those ready to upgrade, the good news is: organisations throughout the South East can now access the superb coffee and five-star service that have made Roast & Ground a hit with central London offices.
And for those ready to upgrade, the good news is: organisations throughout the South East can now access the superb coffee and five-star service that have made Roast & Ground a hit with central London offices.Read full post
It all started so well – every cup was delicious, with an aroma wafting across the office akin to your favourite local independent coffee shop. Then suddenly, one Monday morning, each serving seemed flavourless, bitter, or just bad. What could be wrong? Far from it definitely being a dodgy batch of beans, there are actually many more reasons why your coffee could taste terrible (actually, there are ten). Let’s count them down…Read full post
So, you want great coffee at work – you've read up, researched and a clear case has been made for selecting a bean-to-cup coffee machine, over and above capsule-based machines. Now? You face wading through dozens of websites, many suppliers, and a shiny line-up of hundreds of bean-to-cup machines - each one vying for your attention.
Amongst them all, there is Rex-Royal – a prestigious coffee machine brand. Here we explain ten reasons why Rex-Royal reigns supreme in the kingdom of office coffee.Read full post
The UK consumes a staggering 55 million cups of coffee per day, with increasing numbers investing in fresh coffee, it seems that our tastes are changing (British Coffee Association). Here we take a look at why we’ve become more discerning when it comes to our caffeine – and explain why bean to cup machines are simply essential if you’re to avoid a ten thousand mile round trip to get a taste of Columbia.Read full post