Roast & Ground Blog

• The Best Bean to Cup Coffee Machines in 2017

  With 2017 more than halfway over at the time of writing, the summer holidays are upon us and you and your colleagues may well be heading overseas to soak up the sun – if you haven’t already been.

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• Office Coffee Machine? Here's how to choose one

  Organising coffee at your workplace isn’t as simple as picking a coffee machine and having done with it. Where is it going to go, what fits in that space, how many cups does it need to serve a day, what about consumables (coffee, chocolate, cups, sugar, stirrers, cup lids), what are the pros and cons of fresh or powdered milk, and many other questions need to be addressed.

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• Swiss-Made Coffee Machines

  You’ll find that when talking about what makes a great cup of coffee, Swiss-Made Machines are being spoken about more and more. So, what makes these machines so remarkable?

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• Signs of Summer: Coffee Breaks Outdoors

  You always know summer’s coming when the tables outside coffee shops start to fill up through the day. You know summer’s really upon us when you still see people sat at those tables, chatting, as you’re on your commute home.

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• Is Your Office Allergen Aware?

  The boost a hot drinks machine can have to the morale of an office is pretty well documented by now – great-tasting, aromatic coffee made quickly, reliably, and without the need to dash to the nearest coffee shop and back in the rain will have that effect.

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• 2016: The Year of a Tea Renaissance. Is your office tea up to par?

  The UK are famed around the world as a nation of tea drinkers, and yet over the course of the most recent decade, it seems to have been coffee that we’ve been craving. As of 2016, we were drinking two and a half cups of coffee, as compared to just a single cup of tea when outside of the home (npd 2016).

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• Why office bean to cup machines make the best coffee

  The UK consumes a staggering 55 million cups of coffee per day, with increasing numbers investing in fresh coffee, it seems that our tastes are changing (British Coffee Association).  Here we take a look at why we’ve become more discerning when it comes to our caffeine – and explain why bean to cup machines are simply essential if you’re to avoid a ten thousand mile round trip to get a taste of Columbia.

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• Kettles lose steam against an office bean to cup machine

  Since bean to cup machines emerged on the office scene, the debate between kettles and a fully automatic drinks solution has been a heated one.  There are some businesses that consider a drinks machine to be an unnecessary luxury that doesn’t pay any dividends, here we make the case for switching from kettle to an office coffee machine.

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• Win free doughnuts for you and your team with Roast & Ground

  At Roast & Ground HQ in London, we're a massive fan of doughnuts!

  But we have far too many to get through! Therefore, being the generous and selfless bunch that we are, thought it would be best to share them out.
  

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